

Rosé for Wine Lovers
I can honestly say I forgot how good the Bandol Rosé from Domaine Tempier is, until I recently had the rare chance to buy some from...


New Year's Resolution #1
I would like to say "drink more champagne" but since I made that resolution last year, I am doing quite a good job keeping my commitment!...

Vietnamese Sloppy Joes with Toro
Yes, today we are mixing it up with some tasty results! I was looking for some ideas for ground meat as I recently stocked up at Costco...

Hunter's Chicken and Bordeaux Superieur
It's Fall (sort of) in Southeast Florida. We don't get Fall-like weather here in recent years till late November. But prior to this...


When Spanish Wine Pairs with Italian Tomato Sauce
So before you just say 'no,' let me explain. I've had to move my wine as of late, and in doing so came across a few things that made me...


When We Can't Be in Spain
It still makes sense to do what the Spanish do - which is to enjoy the perfect sinergy of some classic marinated olives and a glass or...


Celebrating a Volcanic Eruption with Etna Rosso
Today's tasty pairing brings the flavors of Sicily to wherever you choose to enjoy them Caponata with Tornatore Etna Rosso 2017 One of my...


Uncommon Pairings: New Year, New Wine!
Parmigiano with Barolo? Sure. Triple Cream and Champagne? Check. Let’s face it – you don’t need to be an expert for those pairings – you...


Perfect Pairing: Crisp White Bordeaux & Celery Root Soup
A crisp, clean and complex white Bordeaux like the Chateau de Fieuzal Blanc 2009 from the Graves AOC is the perfect match for this creamy...


Something Simple To Pair
Let's start with an easy recipe for Spiced Maple Nuts that pairs well with a fruit forward Cotes du Rhone rouge or a robust Rioja. Whole...